Les Trois Suisses
Tel 026 677 08 90
Mardi au samedi ouvert 9h. - 24h.
Jeudi de 14h à 17h pause
Plateaux de fruits de mer le 2-3-4 février
| Plateau Le Pêcheur |
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| Environ 1 pers. |
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| plat no1 |
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| Huîtres fines |
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| 3pcs. | 3x |
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| Huîtres perle impér |
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| 3pcs. | 3x |
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| Huîtres Gilardau |
| 3pcs. |
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| Palourde |
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| 100gr. | 1x |
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| Couteau |
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| 100gr. | 1x |
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| Oursin |
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| 300gr. |
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| Amande |
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| 100gr. | 1x |
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| Clams |
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| 100gr. | 1x |
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| Crevette | 30/40 |
| 100gr. | 1x |
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| Crevette 10/20 |
| 100gr. | 1x |
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| Langoustine |
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| 100gr. | 1x |
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| Crevette grise |
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| 50gr. | 1x |
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| Bigorneaux |
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| 50gr. | 1x |
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| Bulot |
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| 100gr. | 1x |
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| Tourteau |
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| 5-700gr. |
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| Langouste |
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| 5-800gr. |
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| 1/2Homard |
| 2-300gr. |
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| Patte de crabe |
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| 100gr. |
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| Araignée |
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| 5-700gr. |
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| fr. - |
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| TVA 7,7% incluse 2023 |
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| Plateau Le Marayeur |
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| Environ 2 pers. |
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| plat no2 |
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| Huîtres fines |
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| 3pcs. | 6x |
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| Huîtres perle impér |
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| 3pcs. | 6x |
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| Huîtres Gilardau |
| 3pcs. |
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| Palourde |
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| 100gr. | 1x |
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| Couteau |
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| 100gr. | 1x |
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| Oursin |
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| 300gr. |
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| Amande |
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| 100gr. | 1x |
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| Clams |
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| 100gr. | 1x |
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| Crevette | 30/40 |
| 100gr. | 2x |
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| Crevette 10/20 |
| 100gr. | 2x |
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| Langoustine |
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| 100gr. | 2x |
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| Crevette grise |
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| 50gr. | 1x |
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| Bigorneaux |
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| 50gr. | 1x |
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| Bulot |
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| 100gr. | 2x |
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| Tourteau |
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| 5-700gr. |
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| Langouste |
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| 5-800gr. |
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| 1/2Homard |
| 2-300gr. | 1x |
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| Patte de crabe |
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| 100gr. | 1x |
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| Araignée |
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| 5-700gr. |
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| fr. - |
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Plateau Le Plongeur |
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Environ 4 pers. |
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| plat no3 |
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Huîtres fines |
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| 3pcs. | 6x |
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Huîtres perle impér |
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| 3pcs. | 6x |
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Huîtres Gilardau |
| 3pcs. |
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Palourde |
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| 100gr. | 1x |
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Couteau |
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| 100gr. | 1x |
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Oursin |
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| 300gr. |
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Amande |
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| 100gr. | 1x |
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Clams |
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| 100gr. | 1x |
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Crevette | 30/40 |
| 100gr. | 3x |
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Crevette 10/20 |
| 100gr. | 2x |
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Langoustine |
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| 100gr. | 3x |
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Crevette grise |
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| 50gr. | 1x |
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Bigorneaux |
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| 50gr. | 1x |
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Bulot |
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| 100gr. | 2x |
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Tourteau |
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| 5-700gr. | 1x |
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Langouste |
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| 5-800gr. |
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1/2Homard |
| 2-300gr. | 2x |
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Patte de crabe |
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| 100gr. | 1x |
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Araignée |
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| 5-700gr. |
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| fr. - |
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TVA 7,7% incluse 2023 |
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Plateau Le Capitaine |
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Environ 6 pers. |
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| plat no 4 |
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Huîtres fines |
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| 3pcs. | 6x |
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Huîtres perle impér |
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| 3pcs. | 6x |
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Huîtres Gilardau |
| 3pcs. | 6x |
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Palourde |
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| 100gr. | 2x |
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Couteau |
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| 100gr. | 2x |
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Oursin |
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| 300gr. | 1x |
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Amande |
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| 100gr. | 2x |
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Clams |
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| 100gr. | 2x |
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Crevette | 30/40 |
| 100gr. | 6x |
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Crevette 10/20 |
| 100gr. | 3x |
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Langoustine |
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| 100gr. | 4x |
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Crevette grise |
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| 50gr. | 1 |
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Bigorneaux |
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| 50gr. | 2x |
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Bulot |
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| 100gr. | 3x |
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Tourteau |
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| 5-700gr. | 1x |
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Langouste |
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| 5-800gr. |
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1/2Homard |
| 2-300gr. | 3x |
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Patte de crabe |
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| 100gr. | 2x |
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Araignée |
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| 5-700gr. |
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| fr. - |
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TVA 7,7% incluse 2023 |
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Plateau L'Amiral |
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Environ 8 pers. |
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| plat no5 |
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Huîtres fines |
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| 3pcs. | 8x |
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Huîtres perle impér |
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| 3pcs. | 8x |
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Huîtres Gilardau |
| 3pcs. | 8x |
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Palourde |
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| 100gr. | 2x |
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Couteau |
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| 100gr. | 2x |
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Oursin |
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| 300gr. | 2x |
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Amande |
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| 100gr. | 2x |
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Clams |
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| 100gr. | 2x |
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Crevette | 30/40 |
| 100gr. | 8x |
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Crevette 10/20 |
| 100gr. | 4x |
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Langoustine |
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| 100gr. | 8x |
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Crevette grise |
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| 50gr. | 2x |
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Bigorneaux |
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| 50gr. | 2x |
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Bulot |
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| 100gr. | 3x |
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Tourteau |
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| 5-700gr. | 1x |
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Langouste |
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| 5-800gr. | 1x |
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1/2Homard |
| 2-300gr. | 4x |
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Patte de crabe |
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| 100gr. | 3x |
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Araignée |
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| 5-700gr. | 1x |
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| fr. - |
TVA 7,7% incluse 2023 |
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